my new bellpepper-cleaning technique is unstoppable

ramen-noodle stir-fry (again today).
fry up a bunch of bacon and set it aside.
cut up and fry a bunch of celery & carrots
& green-peppers (in three colors: yellow,
orange, and red) in the fat; nuke a couple
packets of ramen for a couple minutes to get
it semisoft; fry that stuff too. add some
soy sauce (the last of it as it turns out)
& some sesame oil.

later on, if all goes well, we’ll have
some BLT’s or something.